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Barolo 2021

The 2021 Barolo has been available since February 2025. The 2021 vintage is considered a five-star vintage.

As one of the most prestigious Italian wines produced in the Piedmont region, the quality of a Barolo is largely determined by the climatic conditions of the vintage. Based on preliminary reports and the expertise of local winemakers, we can make an initial assessment of what the 2021 Barolo has to offer.

The Climate in 2021

The 2021 year in Piedmont was characterized by an unpredictable climate. The winter was relatively cold and brought sufficient rainfall, which provided a good foundation for the vines' water reserves. Spring began coolly, with several late frosts in April causing local damage. This resulted in slightly reduced yields in some vineyards.

The summer was generally warm, but without extreme heat waves. Sufficient cool nights were crucial, essential for preserving the freshness and aromatic complexity of the Nebbiolo grape, the heart of Barolo. Harvest took place under favorable conditions, with a good balance between ripeness and acidity.

The Expected Flavor Profiles

Nebbiolo grapes thrive in years where they are given time to ripen slowly and evenly. Conditions in 2021 appear to have favored this. Winemakers report grapes with an excellent balance of sugars and acids, and complex aromatic development.

We can expect the 2021 Barolo to be distinguished by:

  1. Elegant structure:The tannins are likely to be ripe and fine-grained, contributing to a velvety mouthfeel.
  2. Aromatic depth:Typical Nebbiolo aromas of roses, violets, and red berries are likely enhanced by nuances of spice and earthy notes.
  3. Good storage potential:Thanks to its balance of acidity and tannins, the 2021 vintage will age well and develop complexity over the coming decades.

Comparison with Previous Years

The 2021 Barolo is more stylistically similar to classic vintages like 2016 and 2010, which are also known for their freshness and elegance. However, it differs from warmer vintages like 2017 and 2015, where ripeness and concentration were more dominant. For lovers of more structured and refined wines, the 2021 could be a particularly appealing vintage.

Advice for Enthusiasts

  • Pre-sale:Consider reserving bottles in advance. Limited supplies can increase demand.
  • Save:While the wine may be accessible upon release, many 2021 Barolos will benefit from 10 to 20 years of cellaring.
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